Handpicked, selection by hand, fermented in stainless steel fermenters, 3-4 weeks skin contact, malolactic fermentation in barrels of French oak, 30% new, 24 months barrel aged.

Ref.: 2015181

Red Wine Alentejo Terra Zambujeiro 2019 75 Cl

Handpicked, selection by hand, fermented in stainless steel fermenters, 3-4 weeks skin contact, malolactic fermentation in barrels of French oak, 30% new, 24 months barrel aged.

27,95 €

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Alcohol Content (%)

Capacity

0.75 L

Producer

Quinta do Zambujeiro

Producer

Quinta do Zambujeiro

Country

Portugal

Region

Alentejo

Grape

Aragonês, Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Petit Verdot

Capacity

0.75 L

Alcohol Content (%)

Region

Alentejo

Grape

Aragonês, Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Petit Verdot

Country

Portugal

A classic, intense and very elegant red. Opulent, full of black fruits, aromas of roses and violets, dried orange peel and toasted notes. Perfectly balanced, creamy and dense, with elegant tannins. With a smooth texture, sophisticated and stylish, persistent and fruity aftertaste.

Pairs well with meat dishes, risottos, grilled tuna and even alone. Consume at a temperature of 13-15º. Store below 15º.

Handpicked, selection by hand, fermented in stainless steel fermenters, 3-4 weeks skin contact, malolactic fermentation in barrels of French oak, 30% new, 24 months barrel aged.