This wine associates its quality to the name of the Carthusian monks, since 1587, who practiced a solitary life of prayer in the Monastery of Santa Maria Scala Coeli, in Évora. It is the result of a careful selection of grape varieties in the oldest vine parcels of Fundação Eugénio de Almeida. It was first produced in 1987.

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Ref.: 2017572

Red Wine Cartuxa Reserve 2016 75 Cl

-5% 41,95 € 39,85 €

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Capacity

0.75 L

Region

Alentejo

Producer

Quinta das Heredias

Grape

Alicante Bouschet, Aragonês

Alcohol Content (%)

14.5

Country

Portugal

Winemaker

Pedro Baptista

Producer

Quinta das Heredias

Country

Portugal

Region

Alentejo

Grape

Alicante Bouschet, Aragonês

Winemaker

Pedro Baptista

Alcohol Content (%)

14.5

Capacity

0.75 L

Aged in oak, the wines are elegant, with good structure combing the aromas of the grape varieties used and conferring a persistent and complex flavour.

SERVING TEMPERATURE

Serve at a temperature in between 16ºC and 18ºC

To explore with time and imagination, free from commitment...

The Cartuxa brand is the principal activity of the Eugénio de Almeida Foundation and the umbrella brand of the Cartuxa Winery, Cartuxa Olive Mill and Cartuxa Wine Tourism. The logo identifies wines such as Vinea, EA, Foral de Évora, Cartuxa, Scala Coeli and the legendary Pêra-Manca, as well as the olive oils Álamos, EA and Cartuxa Gourmet.

Excellence, quality and individuality in a style of its own, is what marks the difference and defines a classic Alentejo. These are also the values recognised by consumers of the Cartuxa brand, and the strength of the name and its positive connotations are what keeps them loyal to our products. Wine, Olive Oil and Wine Tourism likewise embody the same values.