A wine exclusively produced from organically grown grapes on the Esporão estate, expressing the tipicity of the vintage, the different soils where the vineyards

Ref.: 2213021

White Wine Esporao Colheita 75 Cl

A wine exclusively produced from organically grown grapes on the Esporão estate, expressing the tipicity of the vintage, the different soils where the vineyards are planted and the grapes’ varietal characters.

9,89 €

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Capacity

0.75 L

Region

Alentejo

Producer

Esporão

Grape

Antão Vaz; Alvarinho; Viosinho

Alcohol Content (%)

Country

Portugal

Winemaker

David Baverstock

Producer

Esporão

Country

Portugal

Region

Alentejo

Grape

Antão Vaz; Alvarinho; Viosinho

Winemaker

David Baverstock

Alcohol Content (%)

Capacity

0.75 L

Crystalline wine, straw color with greenish reflections. Criteria notes, highlighting the lemon, with white fruit laiov and some green leaf. The palate is complex and with a somewhat creamy texture, pure, rich, fresh and with an intense and very persistent finish.

GASTRONOMY

HERDADE DO ESPIRÃO - 750 YEARS OF HISTORY

The story begins in 1267, when the geographical boundaries of the Homestead of the Esporão (initially Defense of the Esporão) were defined and until today they remain practically unchanged. Soeiro Rodrigues, judge of the city of Évora, was one of the first owners, followed by the master of Santiago Rodrigues de Vasconcelos, Morgado D. Álvaro Mendes de Vasconcelos and the counts of Alcáçovas.
During this time, in the center of the Herdade do Esporão, three historical monuments were erected: the Tower of the Esporão, the Arch of the Esporão and the Hermitage of Nossa Senhora dos Remédios, the latter linked to an intense and devout popular cult in the region. The tower of the Esporão, symbol of affirmation in the society and exhibition of military power, is one of the most important towers in the illustration of the transition from the medieval age to the modern age in Portugal.