Jagermeister 1.75 L | Garrafeira Soares

Jägermeister is a herbal liqueur, made from a combination of 56 herbs, fruits and roots, resulting in a unique, exotic and versatile drink. The Jägermeister dri

Promo-10%

BLACK DAYS

Ref.: 11003

Jagermeister 1.75 L

-10% 38,95 € 35,06 €

Promotion valid from 2020-11-20 to 2020-11-30

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Producer

Mast Jagermeister Ag

Country

Alemanha

Capacity

1.75 L

Alcohol Content (%)

35

COLOR - A rich dark brown. Unique and incomparable; AROMA - Its complex structure comprises 5 aromatic dimensions: sweetness due to star anise, cinnamon, licorice root; bitter thanks to chiretta root; fruity and citrus with the orange; notes of earth and spices with ginger and galangal root; and finally the vegetable notes thanks to the presence of cardamom and nutmeg. BODY - Each drop of Jägermeister is produced with passion in the wineries of Wolfenbüttel. The secret blend of 56 ingredients involve the palate in an incomparable way. TEXTURE - A perfectly balanced "spirit" that provides a velvety and round palate experience.

Jäger Tonic

Ingredients: 40 ml of Jägermeister; Tonic water; Ice; Rasp of citrus fruits. Method of preparation: Add the Jägermeister together with ice in a long glass and complete as the tonic water. Finish by adding citrus zest.

Jägermeister is a herbal liqueur, made from acombination of 56 herbs, fruits and roots, resulting in aunique, exotic and versatile drink.The Jägermeister drink was born in 1934 in Wolfenbüttel, Germany, by the hand of Curt Mast. While times may have changed, the recipe does not. The complete list of ingredients is a well-kept secret, but in proving it is guaranteed that you can identify a little of the four corners of the world in a single gulp.Among the known ingredients stand out the roots oflicorice, star-of-anise, cloves, roots of rhubarb, saffron, chamomile flowers, ginger roots, lavender flowers, cinnamon, angostura peels, among others. Each drop of Jägermeister comes from one of the 445 oak present in the winery under the factory. In the darkness of their depths, the blends are allowed to age untilto the maximum period of one year.

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