Agave is a type of succulent plant that includes over 200 species. Agave nectar is a premium sweetener produced in Mexico, from several species of agave plants including Agave Tequilana (also called Blue Agave). The nectar is produced by filtering and processing the expressed juice from the core of the agave plant MONIN Organic Agave syrup is derived from premium agave nectar. Made with premium ingredients, it is especially formulated to dissolve instantly in any hot or cold beverage, for fast convenient use with great taste. Agave has grown in popularity in recent years because of its low glycemic index. Among hype bartenders, it has also become a must-have to create the perfect classic cocktails thanks to its round, pure and unique taste Organic certified. MONIN Organic Agave syrup is made with organically grown agave nectar with no additives or preservatives. Notes of cooked agave and honey aromatic agave taste with honey candy notes. long lasting aftertaste. With its incredible silky, authentic and intense flavour MONIN Organic Agave syrup will charm a lot of bartenders: it has nice agave notes and a deep honey sensation. It will bring some roundness to your drink with a slightly candied note easily used as honey, sugar or sweetener. MONIN Organic Agave syrup will enhance all your lemonades, hot chocolates and delicate cocktails. My favourite use will be to make some classical Tommy’s Margarita, by mixing it with lime juice and tequila in a shaker full of ice and straining into a margarita,glass. To enjoy anytime anywhere!