Conceived at the first NIKKA distillery, established in 1934, this single malt was aged for 10 years on the island of Hokkaido, where the climate resembles that of Scotland, Yoichi 10 seduces with its complex, peppery character.

Whisky Malt Nikka Yoichi Single Malt 70 Cl

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Ref.: 01688

Whisky Malt Nikka Yoichi Single Malt 70 Cl

-10% 99,00 € 89,10 €

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Recognized as the "Father of Japanese whisky", Nikka Whisky founder Masataka Taketsuru shaped the history of Japanese whisky, with the loving support of his Scottish wife Rita.Already having a long experience in alcohol production, especially rice based, the Japanese discovered the Whisky in 1853 with the arrival of US Commodore Matthew Perry to Tokyo Bay. In 1919, Masataka Taketsuru, son of Sake production family, was recruited by Settsu Shuzo Company to produce the first authentic Japanese Whisky. With a background in chemistry, the young man decides to leave for Scotland in order to discover all the secrets of the production of this Spirit. Shortly before the Second World War, in 1952, Masataka Taketsuru founded Nikka Whisky and established the production of whiskeys in two distilleries currently still running: Yoichi and Miyagikyo.

Producer

LM D W

Capacity

0.7 L

Alcohol Content (%)

Country

Japão