Produced from the best Portuguese grapes, Macieira has a unique aroma and flavor, having been in the same production process for more than 100 years.Macieira, with alcoholic graduation of 36º, is obtained from wine spirit with a minimum aging of six months in oak casks. -
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Produced from the best Portuguese grapes, Macieira has a unique aroma and flavor, having been in the same production process for more than 100 years.Macieira, with alcoholic graduation of 36º, is obtained from wine spirit with a minimum aging of six months in oak c -
Read more...