The grapes are de-stemmed and crushed directly to the tub, 2 days of cold maceration, alcoholic fermentation begins at 16ºC and ends at 24º following the malolactic fermentation.

Ref.: 2034011

Red Wine Cabo Roca Lisboa 75 Cl

The grapes are de-stemmed and crushed directly to the tub, 2 days of cold maceration, alcoholic fermentation begins at 16ºC and ends at 24º following the malolactic fermentation.

4,49 €

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Capacity

0.75 L

Region

Lisboa

Producer

Casca Wines

Grape

Syrah, Aragonez, Castelão

Alcohol Content (%)

13.5

Country

Portugal

Producer

Casca Wines

Country

Portugal

Region

Lisboa

Grape

Syrah, Aragonez, Castelão

Alcohol Content (%)

13.5

Capacity

0.75 L

Colour: red. Nose: spices and red berries. Palate: Red fruit, black pepper notes. Balanced, medium bodied with a persistent finish.

FOOD PAIRING

Tapas "snacks", soft cheeses and grilled pork, chicken or cow.

WINES FROM THE OLD WORLD

Casca Wines is the project of winemakers who have decided to create a Portuguese quality wine brand. A project that only works with the best grapes of each region and tries to renew Portugal’s unique tradition in winemaking.

The grapes are de-stemmed and crushed directly to the tub, 2 days of cold maceration, alcoholic fermentation begins at 16ºC and ends at 24º following the malolactic fermentation.