Planted in the clay-schist and sand soils, with low production potential, the Vicentino’s grapes bear their best attributes. The low productivity imposed by the

Ref.: 2017042

Red Wine Vicentino Pinot Noir 2019 75 Cl

29,95 €

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Capacity

0.75 L

Region

Alentejo

Producer

Frupor - Vicentino Wines

Grape

Pinot Noir

Alcohol Content (%)

Country

Portugal

Winemaker

Bernardo Cabral

Producer

Frupor - Vicentino Wines

Country

Portugal

Region

Alentejo

Grape

Pinot Noir

Winemaker

Bernardo Cabral

Alcohol Content (%)

Capacity

0.75 L

The aromatic elegance typical from the Pinot Noir variety is enhanced by a spicy palate with thin notes of toast from the French oak barrels where it aged.In the tasting, it is elegant, balanced acidity and a persistent ending sensation.

Planted in the clay-schist and sand soils, with low production potential, the Vicentino’s grapes bear their best attributes. The low productivity imposed by the soil enhances the quality of the grapes, promoting an optimum mix of organic acids, sugars and phenolic compounds. The achievement of this balance between quality and quantity, together with the mild climate allows to aim for excellency. Fermentation in French oak barrels of 500 litters with 50% stems. Aged for 10 months in the same fermenting barrels.