Total destemming and crushing. Running-off system, with fermentation in stainless-steel vats at low temperature of 12ºC, for approximately 20 days.

Ref.: 2260381

White Wine Douro Tavedo 75 Cl

Total destemming and crushing. Running-off system, with fermentation in stainless-steel vats at low temperature of 12ºC, for approximately 20 days.

3,95 €

.
Promotional code

Buy nowPurchase Add to Wishlist

Available

Expected delivery in: 2 to 5 working days

Please select a size

Leave us your email and you will be notified if the article is available

Available only for registered customers.

Free delivery from € 50

BURMESTER estº 1750

In 1730, Henry Burmester and John Nash founded Burmester & Nash in London, dedicated to the grain trade. Later, in 1750, in Vila Nova de Gaia, they began exporting Port Wine to Europe and the British Isles. The family name comes from the town of Moelln in northern Germany, deriving from the title Burgomestre, which means head of municipality.

In the late eighteenth century, a society was dissolved and Henry Burmester's constitutional son, with his sons, Frederick and Edward, a new Port company, H. Burmester & Sons.

Producer

Sogevinus

Country

Portugal

Region

Douro

Alcohol Content (%)

12.5

Capacity

0.75 L

Grape

Malvasia Fina, Gouveia, Rabigato, Folgazão, Cerceal

Producer

Sogevinus

Capacity

0.75 L

Region

Douro

Alcohol Content (%)

12.5

Country

Portugal

Grape

Malvasia Fina, Gouveia, Rabigato, Folgazão, Cerceal

Engaging aromas of sweet herbs, flowers and fresh fruit, standing-out the mineral presence. Balanced and with a stupendous acidity. In the mouth is strong, dense and refreshing.

Ideal to be served with salads, fruits and fish dishes.

Total destemming and crushing. Running-off system, with fermentation in stainless-steel vats at low temperature of 12ºC, for approximately 20 days.